Baked Chocolate Cheesecake Mix

This product is final sale and cannot be returned.

• Introducing our delectable New York style Double Chocolate Cheesecake Mix! Made with premium cocoa and real chocolate chips throughout, this rich and indulgent dessert is a chocolate lover's dream. With its easy preparation and baked goodness, you can enjoy a taste of New York right in the comfort of your own home. Treat yourself to a slice of pure chocolate bliss with our double chocolate cheesecake today!
• Ingredients needed (Only Mix included):
  
  • Double Chocolate Cheesecake Mix
    
  • 3 eggs 
    
  • 1 cup sour cream
    
  • 24 oz. (three 8 oz. pkgs.) cream cheese, softened
    
  • 1/4 cup chocolate cookie crumbs -or- graham cracker crumbs
• Directions: (Before starting, read each step of the directions thoroughly)
  

1. 1. Preheat oven to 300° F. Grease an 8- or 9- inch spring form pan, dust pan with cookie crumbs. Leave any excess crumbs in the bottom of the pan.
   2. In a large mixing bowl add entire packet of Double Chocolate Cheesecake Mix and eggs. Mix with an electric mixer on low speed until blended, then on high speed for 1 minute.
   3. Add softened cream cheese, a small amount at a time, mixing well on low speed until all of it has been incorporated.
   4. Add sour cream; mix on low speed until batter is smooth and creamy. DO NOT OVERBEAT.
   5. Pour batter into the prepared pan and bake for 50 minutes. After baking for 50 minutes turn oven off and let cheesecake set in oven for 30 minutes (avoid opening oven door).
   6. Remove from oven, and allow to cool completely. Remove from pan. Serve plain or top with fruit (fresh, frozen, or canned), or drizzle with chocolate or caramel. Keep refrigerated. Makes approximately one 2-1/2 lb. cheesecake.
      

• Shelf Life: 2 years
  
• Includes mix bag only. Additional ingredients needed to prepare the recipe are not included.
  
  
• NET WT 11.96 OZ (339g)